Project Manager

Amersfoort
4000.00 - 7000.00
32-40 hours
Bachelor degree

Client

Our client is a leading consulting and engineering firm in pharma, food and chemistry.

Requirements

To be a successful in this position, you have/ are:

MSc / MA / MBA Degree
Minimum of 7-10 years of work experience in the FMCG industry, with demonstrated record of achievement and project know-how
Understanding of new product/packaging development process
Understanding of (customer) supply chain within the total (internal & external) network of RFC
Demonstrated business planning and implementation skills
Demonstrated stakeholder management skills
Excellent communication & presentation skills (English)
Coaching skills
Knowledge of Marketing & Supply Chain;
Basic knowledge of Financial Management
High self-responsibility and accountability mindset
Pragmatic and flexible
Dynamic/energetic
Entrepreneurial ‘Can Do’ Mentality

What do you get?

Pension entitlement as from day one
Collective WGA / WIA insurance
NBBU / ABU collective labor agreement
25 holidays days
8,33% holiday allowance
100% payment in case of illness after one waiting day
Travel allowance

Duties

We are looking for a Project Manager within the Supply Chain Commercialisation team, for the period of 1 year, starting period as soon as possible.
Within this team you will act as a Project Manager White Dairy, focusing on Design to Value projects. The aim of this program is to maximize value and minimize product costs, by bridging the commercial needs with internal or external production capabilities. In order to do this, you’ll work intensively together with and are the linking pin between many disciplines like R&D, QA, Finance, Marketing, Sales and Supply Chain. As Project Management is a specific capability, the project manager acts as full expert throughout the whole process, ensuring good quality of project documentation and implementation.

You will work with different commercial business units, mainly in Europe but partly outside. These business units develop, produce and commercialize a wide range of dairy products within cheese, fresh and ambient dairy business, targeted at key retailers.